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2020 Domaine de la Grosse Pierre Chiroubles 'Grille Midi', Beaujolais, France Stefan Vetter Partially de stemmed (50%) and fermented Amorotti Partially de stemmed (50%) and fermented with natural yeasts in large barrels 2018 Ornellaia Bolgheri Superiore Tuscany with part in Fleurie and part in Chiroubles The flagship of her domaine is the "Grille Midi"
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